Original Liege waffles are best eaten slightly hot. The caramelized pearl sugar with the smell and taste of vanilla is one of the reasons that Liège waffles are so popular.
The ever growing market for freshly cooked Belgian waffles across the world and growing number of small outlets that offer freshly cooked Belgian waffles and number of hotels and restaurants offering waffles indicate that there is an increasing demand for waffles.
People love waffles; waffles are irresistible, but to be successful in this business you will need to get it right.
People are always looking for a light, crispy, and great tasting waffle. We have found the perfect waffle, the LIEGE WAFFLE!